The city was filled with people and revived to remind us of the bustle before the Corona riot. Some hotels are still closed, but they are reopening one after another, and we have started accepting domestic tourists. At the entrance of shops such as restaurants and shops, it is mandatory to measure the temperature and fill in the name and phone number, and stickers are attached to the floor to protect the social distance.
A famous cafe in Chinatown, Kopitiam Local Chinese + Malay cuisine.
There is something called "Kaya Burger" here.
Kaya is a jam made from coconut milk and is a local Malaysian dish.
A delicious sweet with plenty of calories, sandwiched between this and peanut + butter in a van!
The price is as cheap as 4.8 ringgit (about 130 yen)!
The soy milk corona, a specialty of Chinatown, has almost eliminated foreign tourists, but Chinatown is still popular with locals.
There are many food stalls, but the soy milk here is popular with the locals.
Not only soy milk, but also soy milk pudding called tofu flower, which is eaten with sweet syrup, is recommended!
Merchant's Lane
This restaurant serves local cuisine in Chinatown.
After all, the entrance is hard to understand! It's a hideaway restaurant, in a hidden place known to those in the know.
The store is crowded with local customers, and there is even a queue waiting to enter the store at noon!
